Chinese Herbs, Plants, and Foods for Yin/Yang; by Lili Kang

Chinese Herbs, Plants, and Foods for Yin/Yang; by Lili Kang

Explore the cultural beliefs and gain an understanding of scientific evidence behind traditional Chinese nutritional practices and food therapy. Learn from Lili Kang, a native of Northern China about popular herbs, plants and food which are used in daily life. These function as natural remedies, aiming to harmonize the balance of Yin and Yang through the integration of nutrition and medicine. Lili will also bring some sample food for illustration and taste.

  • Past Event
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  • Cost
    Free Event
  • Location

    KSC1000A

  • Address

    18401 N. 32nd Street

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